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News

Kitchen Renovations

kitchen

From March17th through April 27th, Le Hatley’s kitchen is undergoing a makeover! With our new team in place, we have decided to modernize our facilities in order to offer our guests a gastronomic experience of the highest quality! Breakfast, lunch and evening services will be served at the Tap Room during this period. Visit now Le Tap Room page to discover our brand new evening table d’hôte menu created by our chefs!

Travel + Leisure 2019

We need your support!

We are delighted to be nominated in the ‘‘Best Hotel Resort in Canada’‘, and would be honoured if you could take a few minutes of your time to vote for us and share your experience at Manoir Hovey.

* Please note that canadians are allowed to vote. The prize associated with the survey is only available to american citizen.

VOTE HERE!

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PROMOTIONS

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A word from our Mixologist, Warren Long

Somewhat like what we do in our kitchen, it is important for me to develop cocktails that have a sense of place, that are connected to our terroir and our traditions. When I think towards creating a new recipe I look first towards unique regional ingredients including fruits, vegetables and herbs as well as mixes that I can create and transform right here such as bitters, cordials, house marinated cherries or birch syrop made at Manoir Hovey. There’s nothing better than a refreshing cocktail that embraces the best of everything that is local and delicious!

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The Tap Room Hours

Special Hours

March 17th to April 27th 2019

Breakfast

Everyday

8:00am - 10:30am

Lunch

Monday to Saturday

12:00pm - 3:00pm

Brunch

Sunday

10:30am - 2:00pm

Dinner

Everyday

6:00 pm - 9:00pm