Made for gathering
Beneath century-old beams, with Lake Massawippi just beyond the windows, Le Tap Room has long been one of the Manoir’s favourite gathering places. Here, Chef Alexandre Vachon offers a more relaxed expression of his cuisine—generous, seasonal and deeply rooted in Québec. Settle in by the fire, gather around the table and stay awhile.
reserve a tableDiscover the Menus
From lunch into the evening, the Tap Room menu follows the seasons and what arrives from our producers. Québec ingredients, generous plates, local craft beers, thoughtfully chosen wines and house cocktails come together for one simple purpose: to eat well, drink well and, above all, take your time.
Québec, served with ease
The menu follows the seasons and what arrives from the region’s producers, bringing together fresh fish, grilled meats, vegetables at their peak and Québec cheeses. Familiar in spirit yet thoughtful in execution, the cooking lets exceptional ingredients speak for themselves—food made to be enjoyed without ceremony.
“I cook the dishes I love to serve to my friends. Every ingredient has its story, and every plate is a way of telling it.”
Chef Alexandre Vachon
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Generous and seasonal cooking.
Good food, good company, and evenings made to linger.
Thoughtful details, without the formality.
A plate made for lingering over.
Fresh flavours, thoughtfully brought together.
A sweet finish, worth saving room for.
From the cellar and the bar
From carefully chosen wines and Champagnes to seasonal cocktails and alcohol-free creations, the Tap Room’s beverage program shares the same philosophy as its kitchen: thoughtful, generous and never overcomplicated.
The table we return to
For generations, Le Tap Room has brought together hotel guests, neighbours and friends. After a day on the lake, a walk through the forest or simply when the mood calls for something good to eat, this is where people come together. Some traditions endure for a simple reason: they still feel right.
Our Story
For generations, our historic manor has welcomed guests in search of authenticity. Discover a place shaped by history, where the charm of the past blends with the comforts of today.
Bistro Hours
Lunch: 12pm – 4pm
Dinner: 5pm – 9pm
Reserve a Table
Reservations are strongly recommended. Reserve your table online or contact us at +1 (800) 661-2421