Summer terrace menu

Every summer, from mid-June to mid-September, lunch is served every day on the terrace of our historic Tap Room Pub.
Come and enjoy casual yet sophisticated dining in a breathtaking setting, overlooking the gardens and the lake.

Tap Room Lunch Menu - Summer 2015
Every day from 12:00pm noon to 4:00pm

The Appetizers (from $9)

  • House Salad seasonal greens, vegetables and caraway dressing
  • Gazpacho tomato aspic, blue cheese semifreddo, hazelnuts
  • Lucky Lime Oysters spring radish remoulade, horseradish and caviar
  • Foie Gras Torchon rhubarb confit & caramel, sea sandwort
  • Beef Carpaccio marinated beets, arugula, parmesan
  • Salmon Tartare asian vinaigrette, sesame crisps, spring peas


The Mains (from $20)

  • V.S.C. Beef Burger garlic bun, smoked cheddar, onion confit, bacon, garlic mayonnaise and house fries
  • Duck Breast squash purée, beets, mushrooms, mooseberry, onion reduction
  • Quebec Lobster Roll cucumber & fennel coleslaw, house fries
  • Fresh Fish of the Day lobster bisque, mushrooms, confit radish, lemon gnocchi
  • Chicken Salad  avocado, corn, artichoke, seasonal lettuce
  • Steak and Fries marinated flank steak, house fries and maple chipotle sauce

The Desserts (from $7)

  • Dark Chocolate Tort mountain ash yogurt, cherry compote, amaretto gel
  • Mango Sorbet coconut meringue
  • Seasonal Fresh Berries Chantilly cream

Bistronomy Menu
September 3rd, 8th, 10th, 17th and 24th - October 1st and 8th
From 6:00pm to 9:30pm

2-course Table d'hôte


  • Chef's daily inspiration

The Appetizers

  • Mushroom Salad clover honey, goat cheese
  • Salmon Gravlax traditional garnish
  • Onion Soup Compton cheese sandwich
  • Beet Salad roasted pine nuts, arugula purée

The Mains

  • Spices Lamb Shank couscous & garden herbs salad, mint yogurt - $44
  • Beef Shoulder Filet onion rings, mashed potatoes - $54
  • Mussels white wine, parsley, shallots, fries, spicy mayo - $42
  • Cobb Salad chicken, lettuce, egg, bacon, avocado, blue cheese- $39


The Desserts

  • Oolong Crème Brulée candied pineapple, almond biscotti - $10
  • Dark Chocolate Tort rocky road, caramel - $12
  • Fresh Seasonal Fruits crème fleurette, meringue - $9

Filtered coffee and tea included.

Items may vary.